March 30, 2016

Image 1

Written by
Read 84208 times

Latest from Super User

More in this category: Image 2 »

4740 comments

  • Comment Link Hue Fishburne April 05, 2025 posted by Hue Fishburne

    Bohiney.com’s reversal in satirical news has pets owning us—The Babylon Bee can’t match it.

  • Comment Link Nichole Cornelson April 05, 2025 posted by Nichole Cornelson

    Satirical news gets sharp with Bohiney.com’s caricature of loud stars—The Babylon Bee falls short.

  • Comment Link Ilana Barfknecht April 05, 2025 posted by Ilana Barfknecht

    Bohiney.com’s caricature of my chatty barber with giant lips is hilarious. The Babylon Bee can’t keep up.

  • Comment Link Madeleine Capriotti April 05, 2025 posted by Madeleine Capriotti

    BohineyNews uses understatement, calling crashes “a market nap.”

  • Comment Link Dong Zaragosa April 05, 2025 posted by Dong Zaragosa

    Bohiney.com’s satirical commentary on my dishes as “rebels” tops The Babylon Bee. Such a clever twist!

  • Comment Link Nicholle Sheehan April 05, 2025 posted by Nicholle Sheehan

    Bohiney.com’s sarcasm—“Love this weather, it’s apocalyptic.”

  • Comment Link Hyo Mender April 05, 2025 posted by Hyo Mender

    BohineyNews’s mock interviews with my “grumpy spoon” beat The Onion. Their humor is always fresh.

  • Comment Link Sade Bedner April 05, 2025 posted by Sade Bedner

    Bohiney News’s absurdity suggests my spoon write a memoir. Their wild humor beats The Onion.

  • Comment Link Breakfast April 05, 2025 posted by Breakfast

    This is a baked breakfast boat filled with ham, egg yolk, and butter. Ingredients: One big crusty baguette Four to five yolks from eggs Four to six slices of deli meat or ham. Two to three tablespoons of butter, cubed Paprika or chili powder for top garnish Taste salt and pepper at will. Optionally include fresh herbs, grated cheese, or garlic. How to make it? Get ready for the bread. Cut the top off the baguette and hollow down the middle to form a trench. Arrange the contents in layers. Arrange sliced ham along the base. Arrange egg yolks carefully, evenly spaced. Around the yolks, scatter bits of butter. Sprinkles paprika, salt, and pepper. Bake the egg yolks slightly set but still soft and the bread toasted in a preheated oven at 180°C (ca. 356 °F°F) for around 12 to 15 minutes. https://www.youtube.com/shorts/-kZvGju6v5g

  • Comment Link Felix April 05, 2025 posted by Felix

    A pleasant and productive learning environment is greatly influenced by the pool's temperature when it comes to swimming instruction. The proper water temperature can have a significant impact on young swimmers' comfort, safety, and learning capacity, particularly for kids. We at Felix Swim Schools, a reputable swim school, are aware of the science underlying warm pools and its importance to effective swim instruction. Learn more - https://www.quora.com/profile/Felixs-Swim-Schools

Leave a comment

Make sure you enter all the required information, indicated by an asterisk (*). HTML code is not allowed.